Hi,

I am wondering if anyone has any experience with elevated liver enzymes? Guinness' have been up and down this past year, most recently up, and if it has not gone back down after a month of Milk Thistle and sam-E we will have to have an ultrasound and possible biopsy.
If anyone has been through this before is there a radiologist that you would recommend that is board certified to also do the needle biopsy?
Any information or recommendations would be greatly appreciated at this point and who better to know then a whole group of Frenchie lovers!
Thanks very much,

Kansas + Guinness.